At Crabby’s BBQ
Shack, we pride ourselves on being the only team in Canada to slow bake our
ribs. This technique has helped us win 12 years in a row people’s choice best
ribs in Toronto, along with over 400 other awards all over Ontario! We aim to
provide only the best meats along with a customer service record above any
other. Our famous meats and unique sauce partnered together with an open flame
create a lip smacking, finger licking good experience!
WHATS THE SECRET?
Crabby's uses a "low and slow" technique, meaning we bake our ribs at a low temperature for a long time which allows all the flavours to stay in the meat!